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Diabetic Lo-Cal Sour Cream

1 c. cottage cheese
1/4 c. water
1 tbsp. lemon juice

Place all ingredients in blender. Cover and blend for 10 seconds until smooth. Makes 1 cup. Use like sour cream for dips, etc.

Diabetic Peanut Clusters

1/3 c. peanut butter
1 tbsp. honey
1/4 c. dry roasted peanuts
1/2 c. raisins
1 tbsp. cocoa powder
1 pkt. artificial sweetener
1/4 c. Grape Nuts cereal

Melt peanut butter and honey. Remove from heat and stir in remaining ingredients except cereal. Roll rounded teaspoon of mixture into cereal to form balls. Chill and serve.

Makes 12 clusters

Exchanges: 1 fruit, 1 fat, calories: 90.

Sections:

Diabetic fruit salad
Diabetic fudge cake
Diabetic jelly
Diabetic Peach or Strawberry Jam
Diabetic Pound Cake

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